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BOX LUNCH ~ $11 each - minimum of 5

SANDWICHES*

Grilled Vegetable Sandwich:
eggplant, red peppers, goat cheese, smoked mushrooms, sprouts, on foccaccia

Ham & Cheddar Sandwich:
pickled red onions, poppyseeds, sage mayo, on brioche

Turkey and Smoked Gouda Sandwich:
romaine lettuce, red pepper smear, olive bread

Chicken salad Sandwich:
tarragon mayo, red radish, raisin bread

*Comes with choice of chips or potato salad and dessert bar

SALADS*

White Bean Salad:
spinach, asparagus, kalamata olives, red onion, lemon vinaigrette, hard-boiled egg

Smoked Chicken Salad:
roasted mushrooms, romaine, creamy balsamic vinaigrette

Penne Salad:
roasted broccoli, salami, roasted carrots, chives, blue cheese dressing

*Comes with bread and dessert bar

GROUP PLATTERS:

Mixed Sandwich Platter:
(choose from box lunch sandwiches)
12 pieces $48.00 | 18 pieces $70.00

Mixed Greens Salad:
cucumber, radish, carrot, balsamic vinaigrette
$6 large | $4 side per person

Penne Salad:
$8 large | $5 per person

Crudite & Hummus Platter:
raw vegetables, hummus, pita
$8 large | $5 per person

Meat, Cheese, & Vegetable Platter:
ham, turkey, roasted red peppers, grilled asparagus, various cheeses, crostini
$7 per person

Deviled Eggs (16 pieces):
$15

Spreads:
tapenade, white bean & leek, hummus, with pita & various breads
$4 per person



For a printable PDF version of the catering menu CLICK HERE



ENTREE COMBOS:
$15 per person, minimum of 5
(choose one main and two sides)

MAINS:

coq au vin (red wine braised chicken)

cumin-braised pork

herb-roasted chicken

grilled salmon

braised beef brisket

SIDES:

creamy polenta

mashed potatoes/p>

rice & beans

potato salad

white bean salad

roasted broccoli

spinach salad

grilled asparagus

braised kale

mixed greens salad


For reservations call 1-612-259-8636

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